If you are a fan of Middle Eastern Cuisine you are going to love this recipe. A herbed bulghur mixture stuffed with a spiced lamb mince and deep fried till the outside is golden brown and crunchy and the center is well cooked, yet juicy. Serve hot with green chutney or tomato ketchup and enjoy! This is a Sanjeev Kapoor exclusive recipe.
Lebanese dish made of burghul and minced lamb. This recipe is from FoodFood TV channel
A unique burger where thick tomato slices replace burger buns. This is a Sanjeev Kapoor exclusive recipe.
Lamb mince cooked with Thai red curry paste and served wrapped in wheat flour chapatti. This is a Sanjeev Kapoor exclusive recipe.
Baked lamb mince layered with crispy sliced potatoes. This recipe is from FoodFood TV channel
Steamed lamb wontons served with chilli oil. This is a Sanjeev Kapoor exclusive recipe.
Mint leaves add a wonderful flavour and freshness to these delicious mutton mince cutlets. This is a Sanjeev Kapoor exclusive recipe.
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