Chilli Tacos
Crunchy taco shells filled with lettuce, a spicy baked beans-mint mixture, and topped with cheddar, cherry tomatoes, and fresh mint. A zesty, refreshing bite! This is a Sanjeev Kapoor exclusive recipe.
Crunchy taco shells filled with lettuce, a spicy baked beans-mint mixture, and topped with cheddar, cherry tomatoes, and fresh mint. A zesty, refreshing bite! This is a Sanjeev Kapoor exclusive recipe.
Hare Dhaniye Ke Wade are crisp, golden fritters made from steamed coriander and besan dough, subtly spiced with jaggery and green chillies. This is a Sanjeev Kapoor exclusive recipe.
Spring onions and khari boondi cooked with masalas. This recipe is from FoodFood TV channel
Spinach and green gram gives this rice preparation a nutritious angle. This recipe is from FoodFood TV channel
Fish marinated in green garlic chutney and cooked. This recipe is from FoodFood TV channel
A delicate blend of paneer, green peas, and yam spiced with Indian masalas, shaped into patties. Shallow-fried to golden perfection, these kababs are crisp outside and melt-in-mouth inside. This is a Sanjeev Kapoor exclusive recipe.
A classic Gujarati roti – bursting with flavour. Re-discover the joy of traditional tea-time snacks with these scrumptious Bajra Dhebras. This is a Sanjeev Kapoor exclusive recipe.