Palak Paneer
Cottage cheese cooked in a spinach-based gravy and fresh Indian spices is a household staple. Master the art of making this simple, wholesome and nutritious veg dish by following this recipe.
Cottage cheese cooked in a spinach-based gravy and fresh Indian spices is a household staple. Master the art of making this simple, wholesome and nutritious veg dish by following this recipe.
A traditional Andhra snack made from green gram (mung bean) batter, typically served with chutney or spicy fillings."This is healthy and tasty too. This recipe is from FoodFood TV channel
A savory marriage of minced meat and peas nestled in a rich, flaky crust, offering a delightful twist on the classic quiche. This recipe is from FoodFood TV channel
Turai and chana dal kebabs served on multigrain bread roundels – they are as delicious as they look This recipe is from FoodFood TV channel
"Indulge in the ultimate comfort food hug with our Pav Bhaji Pull Apart – a spicy, buttery delight that'll have you coming back for more with every tear!" This recipe is from FoodFood TV channel
The refreshing flavour of coriander and mint chutney enhances the taste of this prawn pulao This recipe is from FoodFood TV channel
Crispy, crunchy and 'oh so good' - Sabudana Vadas are an all-time favourite snack for everyone. This is a Sanjeev Kapoor exclusive recipe.