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Cheesy Hara Bhara Kabab
A mouthwatering twist on the classic Hara Bhara Kabab, where a vibrant mix of spinach, peas, potatoes, and spices is enhanced with a generous stuffing of gooey cheese. This is a Sanjeev Kapoor exclusive recipe.
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Chicken 65 Tikka
If you can’t decide between succulent chicken tikka and fiery chicken 65 – try this recipe. It brings together the best of both. Chunks of chicken marinated in a South Indian style masala, skewered and grilled like a tikka This is a Sanjeev Kapoor exclusive recipe.
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Koraishutir Kochuri with Cholar Dal
Green peas, mashed and tempered with a few spices is stuffed in dough balls and fried till crisp. This is best had with flavourful Bengal gram (chana dal) which is lightly tempered with cumin, green chillies and fresh coconut flakes This is a Sanjeev Kapoor exclusive recipe.
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Bread Pakora
Delicious spicy potato mixture sandwiched between bread slices, dipped into gram flour batter and deep fried to make these delicious pakoras This is a Sanjeev Kapoor exclusive recipe.
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Corn And Cheese Balls
Deep-fried balls bursting with a creamy blend of sweet corn and gooey cheese, offering a delightful indulgence that's impossible to resist. This is a Sanjeev Kapoor exclusive recipe.
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Sweet and Sour Chicken Rice
Orange adds a special tang to this sweet and sour chicken rice. This recipe is from FoodFood TV channel
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Sandwich Dhokla
A fusion dish combining the soft, spongy texture of traditional Gujarati dhokla with layers of chutney and vegetables between slices, offering a delightful and flavorful twist on the classic Indian snack. This is a Sanjeev Kapoor exclusive recipe.
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