Ghee

Aloo Parantha with Lassi

By Sanjeev Kapoor29 Jun 2019 01:11 IST

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Aloo Chur Chur Parantha - SK Khazana

Dripping with ghee and stuffed with spicy potato filling, these paranthe are something to look out for This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Jun 2019 09:36 IST

Recipes

Afghani Fish - SK Khazana

Rich and creamy this fish preparation from Afghanistan is a treat for both eyes and palate This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Jun 2019 07:39 IST

Recipes

Taftan - SK Khazana

Similar to naan but lighter and flakier and fit for the royalty This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor18 Jun 2019 03:54 IST

Recipes

Crispy and lacy, Rawa Dosa is a quick-fix South Indian delight made with semolina, rice flour, and spices. Served hot with sambhar and coconut chutney, it’s a treat with every bite. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor06 Jun 2019 06:04 IST

Recipes

Rajasthani Baati - SK Khazana

A traditional Rajasthani dish – baatis soaked in ghee and served with hot spicy dal This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor06 Jun 2019 04:13 IST

Videos

Rajasthani baati - SK Khazana

A traditional Rajasthani dish – baatis soaked in ghee and served with hot spicy dal This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor06 Jun 2019 04:04 IST

Recipes

Gulab Jamun

This is one of those recipes for an all-time favourite that you can master in minutes. Just follow the steps exactly and you will be rewarded with soft, luscious jamun floating in a pool of liquid gold.