Panchmel Dal - SK Khazana
This is a traditional Rajasthani dal preparation – 5 different dals cooked together and tempered twice This is a Sanjeev Kapoor exclusive recipe.
This is a traditional Rajasthani dal preparation – 5 different dals cooked together and tempered twice This is a Sanjeev Kapoor exclusive recipe.
A favourite dal of the Bengalis, they cook this on special occasions This is a Sanjeev Kapoor exclusive recipe.
Chicken cooked with mustard, spinach leaves and some aromatics This is a Sanjeev Kapoor exclusive recipe.
Premixes are a blessing when unexpected guests drop in for a meal – you can cook the kheer in jiffy This is a Sanjeev Kapoor exclusive recipe.
With this premix you can make idlis even when unexpected guests drop in This is a Sanjeev Kapoor exclusive recipe.
Prepare quick and fluffy idlis with a rawa idli premix; just add yogurt and water, steam, and enjoy soft, delicious idlis in minutes. This is a Sanjeev Kapoor exclusive recipe.
This easy to make barfi has no milk or mawa yet it is very delicious This is a Sanjeev Kapoor exclusive recipe.