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Pongal
Pongal is a heritage dish cooked in celebration of a good harvest This is a Sanjeev Kapoor exclusive recipe.
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Quinoa Vegetable Biryani
Quinoa and mixed vegetables make this delicious biryani very nutritious too This is a Sanjeev Kapoor exclusive recipe.
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Rajgira Parantha
Rajgira flour and whole wheat flour mixed with some simple masalas to make tasty paranthe This is a Sanjeev Kapoor exclusive recipe.
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Sakhreche Talele Modak
These modaks are deep-fried and therefore last a little longer than the traditional ukdiche modak This is a Sanjeev Kapoor exclusive recipe.
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Wadi Vegetable Pulao
The urad dal wadis add a special flavour and spiciness to this wonderful pulao This is a Sanjeev Kapoor exclusive recipe.
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Yellow Dal
The daily dal made exciting with fresh mustard greens This is a Sanjeev Kapoor exclusive recipe.
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Apple Sheera
The mild flavour of apple adds to the taste of this sheera This is a Sanjeev Kapoor exclusive recipe.
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