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Cucumber Salad
Salads in general are a healthy addition to your menu. They can be made in various ways, each having its own distinct flavour. Here is a usual cucumber salad with a flavourful twist which is something that you must try.
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Warm Bajra Salad
An ultimate healthy salad made with cooked bajra (pearl millet), sautèed fresh veggies, and served warm over a bed of assorted lettuce leaves.
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Barbeque Prawns
Prawns marinated in a tasty and flavourful mixture and cooked to perfection in a barbeque. It is so easy to make and gets cooked in a jiffy. It is definitely a treat that make perfect starters to be served with cocktails!
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Peanut Pachadi
This is a South Indian style peanut chutney. Roasted peanuts ground with a simple yet flavourful mixture of Madras onions sautéed with garlic, cumin seeds and dried red chillies. It is further tempered. It makes a wonderful accompaniment to idli or dosa. This pachadi is definitely a must try.
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Cherupayar Curry
Whole green gram or sabut moong is called cherupayar in Malayalam, the local language of Kerala. Here is a traditional curry made with green gram cooked in a flavourful coconut based masala. It can be served with puttu or idiappam to make a wholesome meal. You can serve this curry even with rice or porotta.
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Phyllo Egg Cups
Eggs for breakfast is almost a ritual, isn’t it? So instead of usual omelette, try out this exciting recipe - Phyllo Egg Cups. Little phyllo cups filled with a delicious mixture of spinach, cheese and the hero - eggs, and baked to perfection is something that no one can resist. Start your day on a happy note.
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Yelwani Amti
This gravy is made as an accompaniment for puran polis in Marathwada, a northern parts of Maharashtra. This not just serves as a great side dish but also helps in using up the water used for cooking the chana dal for puran polis. It certainly is a smart way of using the resources without wasting anything.
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Ragi Chicken Shorba
Ragi (Finger Millet) is known for its high protein content and considered to be one of the most nutritive millet. Here we have for you a shorba or soup wherein boneless chicken pieces are cooked in tasty and healthy ragi broth! A perfect nutritionally balanced meal served with masala bread sticks!
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Stir Fried Peri Peri Sweet Potatoes
Crispy sweet potato wedges tossed in a flavourful concoction is indeed a treat for taste buds on any given day. This easy stir fry recipe is sure to become a hot favourite in no time. The best part is that the flavour of peri-peri mix with deep-fried sweet potato wedges is a show stopper!
