Green Masala Chicken Pulao
Green masala makes this chicken pulao absolutely delicious. This is a Sanjeev Kapoor exclusive recipe.
Green masala makes this chicken pulao absolutely delicious. This is a Sanjeev Kapoor exclusive recipe.
Water chestnuts add a special flavour to this vegetable stir-fry which are served with fried basil. This is a Sanjeev Kapoor exclusive recipe.
Mushrooms, pak choy, corn and coloured peppers add plenty of flavour and colours to this Chinese style stir fry. This is a Sanjeev Kapoor exclusive recipe.
An ideal starter- lamb chops cooked with a sticky sauce. This is a Sanjeev Kapoor exclusive recipe.
Spicy lamb mince stuffed into dough, shaped into buns and baked . This is a Sanjeev Kapoor exclusive recipe.
Crisp and delicious, you can serve these squids as a starter. This is a Sanjeev Kapoor exclusive recipe.
Sangameshwar is the name of a town which gives its name to this chicken delicacy. This is a Sanjeev Kapoor exclusive recipe.