White Dhokla
A dish that showcases the Gujarati cuisine completely, White Dhoklas are the perfect starter or snack This is a Sanjeev Kapoor exclusive recipe.
A dish that showcases the Gujarati cuisine completely, White Dhoklas are the perfect starter or snack This is a Sanjeev Kapoor exclusive recipe.
A delightful twist to a savoury snack, made with tender corn kernels which is light, fluffy, and bursting with flavor. This is a Sanjeev Kapoor exclusive recipe.
Mrs. Alyona Kapoor shares her secret recipe of how to make the best white dhoklas at home This is a Sanjeev Kapoor exclusive recipe.
Nutritious and flavorful South Indian pancakes made from finger millet (ragi), a wholesome twist to the classic breakfast favorite. This is a Sanjeev Kapoor exclusive recipe.
A nutritious and savory Gujarati snack made with a mix of lentils, rice, and vegetables, fermented and baked to perfection, offering a delicious and healthy treat. This is a Sanjeev Kapoor exclusive recipe.
Steamed gram flour squares seasoned with tandoori masala and tossed with mustard seeds and curry leaves, offering a spicy twist on the classic dhokla. This is a Sanjeev Kapoor exclusive recipe.
Combine semolina, yogurt, and water to form a batter, then steam for a soft, spongy dhokla. Top with a mustard seed tempering and serve with green chutney for a delicious snack. This is a Sanjeev Kapoor exclusive recipe.