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Turkish Ramadan Pidesi Bread
Ramadan Pide is a soft bread traditionally baked during the month of Ramadan in Turkey. This is a Sanjeev Kapoor exclusive recipe.
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Creamy Spinach Pasta
Italy is known for its delectable food and one of the most popular Italian Dishes is Pasta. Spinach adds unique and nutritious twist to this dish This recipe is from FoodFood TV channel
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Moong and Chana Crostini
A flavorful twist on the classic Italian appetizer, featuring crispy slices of toasted buns topped with a mixture of mashed moong (mung beans) and chana (chickpeas), seasoned with herbs and spices for a satisfying crunch with every bite. This recipe is from FoodFood TV channel.
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Spicy Green Olives
"Elevate your palate with the fiery kick of spicy green olives, brimming with bold flavors that ignite the taste buds, offering a tantalizing blend of tanginess and heat for an unforgettable culinary adventure!" This recipe is from FoodFood TV channel
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Spaghetti Vegetable Paella
A vibrant, saffron-kissed brown spaghetti paella loaded with vegetables and zesty lemon, blending Mediterranean flair with wholesome comfort. This recipe is from FoodFood TV channel.
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Bread Dipping Sauce
Delicious sauces that go well with bread. Sauces made from balsamic and parsley that go very well with baguette bread. This recipe is from FoodFood TV channel
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Garlic Mushrooms
Mushrooms cooked with garlic, white wine, pinenuts and then baked. This recipe is from FoodFood TV channel
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