Curry leaves

Meen Pollichathu

By Sanjeev Kapoor04 May 2016 05:43 IST

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Marinated pomfret fillets grilled with lemongrass and served with grilled peppers and curried sauce. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 May 2016 05:29 IST

Steamed amaranth leves with peanuts.

By Sanjeev Kapoor04 May 2016 04:02 IST

A popular Maharashtrian dal with a sweet and sour flavour.

By Sanjeev Kapoor04 May 2016 03:17 IST

Colocassia leaves in sour gravy.

By Sanjeev Kapoor04 May 2016 03:14 IST

Surmai cooked in a coconut gravy with raw mangoes. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 May 2016 07:55 IST

A light and simple yet tasty preparation of fish cooked in coconut milk.

By Sanjeev Kapoor03 May 2016 07:23 IST

Pasta upma This recipe is from FoodFood TV channel

By Sanjeev Kapoor03 May 2016 06:50 IST

A thick kadhi prepared for fasting This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 May 2016 06:31 IST

A delightful combination of green peas, potato and coconut milk. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor03 May 2016 06:20 IST

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