Anardana Churan
Churan is served especially after a heavy meal. It is made of powdered herbs and spices that aid in digestion. This churan is sweet and sour and has a wonderful flavour.
Churan is served especially after a heavy meal. It is made of powdered herbs and spices that aid in digestion. This churan is sweet and sour and has a wonderful flavour.
Want to make a chutney that can be made in a jiffy, then this recipe is for you. Sauteed onions mixed with peanuts and roasted papads make a wonderful side dish that will surely uplift your regular meal.
Deep fried potato koftas served with a flavourful tomato gravy. It will take a little effort to make this dish but the end result is well worth it. In fact you will want to cook it often.
Here is a delightful surprise dish - mashed potatoes and cashewnuts cooked in Goan style add a lovely creamy bite to each mouthful. Enjoy it with chapattis and it will comfort you even on the most stressful days.
A simple and healthy recipe for your everyday meal. Aloo Palak ki Sabzi gets ready within minutes and is absolutely tasty which you can enjoy with chapattis.
A totally village-style way of cooking these wild cluster beans. A simple and flavourful dish, yet it will leave you asking for more. This is Sanjeev Kapoor exclusive recipe.
This flavourful, creamy chicken gravy preparation with a refreshing flavour of mint is sure to make this korma a frequent dish for weekends and festive occasions.