Rajasthani Mirchi Pakora
Stuffed with spiced raw banana and double-fried for extra crunch, Rajasthani Mirchi Pakoras are fiery, tangy, and utterly addictive. This is a Sanjeev Kapoor exclusive recipe.
Stuffed with spiced raw banana and double-fried for extra crunch, Rajasthani Mirchi Pakoras are fiery, tangy, and utterly addictive. This is a Sanjeev Kapoor exclusive recipe.
One of the most popular Parsi dish, it has mutton, dals and vegetables – totally wholesome and delicious This is a Sanjeev Kapoor exclusive recipe.
Crispy Bhajanee Chakli made from roasted rice and lentil flour, spiced and deep-fried to perfection. A festive Maharashtrian snack with a nutty, savory crunch. This is a Sanjeev Kapoor exclusive recipe.
Rain or no rain, you can enjoy these delicious kanda bhajiyas anytime anywhere This is a Sanjeev Kapoor exclusive recipe.
These Turkish kababs are ever so easy to make but they are absolutely delicious. This is a Sanjeev Kapoor exclusive recipe.
An excellent way to begin the day – serve this for breakfast, it’s quite healthy too This is a Sanjeev Kapoor exclusive recipe.
Chicken cooked with vermicelli and a medley of masalas. This recipe is from FoodFood TV channel
Sprouted cutlets are delicious as well as nutritious snack. This recipe is from FoodFood TV channel
A popular mutton curry from South India – mutton cooked with green masala.Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat curry. Go ahead give it a try. This is a Sanjeev Kapoor exclusive recipe.