If you enjoy spicy food, this fried rice is just for you.Quick and easy Chinese Fried Rice Recipe flavored with garlic and Mushroom.Heat oil in a iron skillet/kadai or heavy bottomed pan, add garlic and chilli flakes and fry well until garlic turns crisp and golden brown. This helps to get the flavor. This is a Sanjeev Kapoor exclusive recipe.
Popular amongst the youngsters, this Chinese delicacy is thoroughly enjoyed by the elders too.- Here is a recipe of a lip smacking dish, learn how to make Chicken Triple Fried Rice. Popular indo chinese and street food of india. ... with store bought too. moreover this recipe is an adaptation to chicken schezwan fried rice by skipping the deep fried chicken meat for vegetarian lovers. This is a Sanjeev Kapoor exclusive recipe.
Chicken tikka enhances this delicious tawa pulao.Chicken tikka enhances this delicious tawa pulao. A nice little twist and aroma to regular pulao. Mildly spicy yet quite flavourful This is a Sanjeev Kapoor exclusive recipe.
This delicious prawn dish gets its creamy texture from eggs and crunch from the capsicums This recipe is from FoodFood TV channel
Ground raw chana dal mixed with cooked rice and some condiments, shaped into vadas and deep fried This is a Sanjeev Kapoor exclusive recipe.
Bright green khichdi made with spinach and some masalas This recipe is from FoodFood TV channel
Cooked rice tossed with baked beans, carrot, green capsicum, mushroom, some masalas, cheese and jalapenos. This is a Sanjeev Kapoor exclusive recipe.
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