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Duration | 2:48 |
Preparation time | 5-6 hour |
Cooking time | 11-15 minutes |
Course | Snacks and Starters |
Cuisine | Indian |
Ingredients | Split Bengal gram (chana dal), Cooked rice |
Description | Ground raw chana dal mixed with cooked rice and some condiments, shaped into vadas and deep fried |
Others | Veg |
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