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Parsi Keema Pav
Parsis like their keema cooked this way which they enjoy with pav. Simply put spiced minced lamb simmered and garnish with coriander and serve with chapatti or crusty pav. This is a Sanjeev Kapoor exclusive recipe.
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Corn and Capsicum Pulao
Dotted with yellow and green, this pulao is also very appetising.- Corn and Capsicum Pulao is another variant of vegetable pulao, but it has more corn and mixed bell peppers added. This is a Sanjeev Kapoor exclusive recipe.
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Chutney Pulao With Paneer And Corn
Rice cooked with green chutney, cottage cheese and corn is one of the easiest recipes that you can make on a weeknight for dinner. Ready in about 30 minutes from scratch. A complete meal when served with raita. This recipe is from FoodFood TV channel
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Paneer Butter Masala
In this popular recipe, chunks of fresh cottage cheese are cooked in a rich creamy onion tomato masala and a good dose of butter. Serve it with rotis or paranthas- a perfect meal for lunch or dinner. This is a Sanjeev Kapoor exclusive recipe.
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Apple Pulao
A simple pulao cooked with green apples.Pulao uses apples, shallow fried cashew nuts and almonds for crispness and crunch in every spoon. Try this easy pulao recipe to turn any occasion into a special occasion with its delectable aroma and richness. This recipe is from FoodFood TV channel
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Chilli Chicken Tomato Pulao
A quick chicken and rice preparation flavoured with Indian spices.One Pot Tomato Chilli Chicken Tomamto Pulao recipe is a finger licking dish made keeping in mind the satiating blend of chicken, tomatoes and aromatic basmati rice This recipe has featured on the show Khanakhazana.
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White Chicken Biryani
As the name suggests this biryani is white but highly flavourful.Delicious flavourful biryani perfect blend of mild spices you can learn White Chicken Biryani. Hope you will give this a try and let us know. This is a Sanjeev Kapoor exclusive recipe.
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