Arrabiata Sauce
Arrabbiata sauce, known in Italian as sugo all'arrabbiata, is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili cooked in olive oil. This is a Sanjeev Kapoor exclusive recipe.
Arrabbiata sauce, known in Italian as sugo all'arrabbiata, is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili cooked in olive oil. This is a Sanjeev Kapoor exclusive recipe.
"Indulge in the saucy seduction of tender chicken, nestled in a bun of bliss, tantalizing your taste buds with every bite!" This is a Sanjeev Kapoor exclusive recipe.
Bursting with seafood flavour this Chinese dish will win a million hearts This is a Sanjeev Kapoor exclusive recipe.
Coat prawns in a seasoned batter, deep-fry until golden, and set aside. Stir-fry fried prawns, spices, and sauces for a flavorful Desi Prawn Stir Fry. This is a Sanjeev Kapoor exclusive recipe.
Vegetables lightly coated with a batter, deep-fried and tossed in a honey and chilli sauce. A perfect starter for your parties. This is a Sanjeev Kapoor exclusive recipe.
Masaledar chicken stuffed inside soft pavs, offering a burst of spicy, flavorful curry in every bite. This is a Sanjeev Kapoor exclusive recipe.
Traditional British dish – cooked meat and vegetables topped with mashed potatoes and baked This is a Sanjeev Kapoor exclusive recipe.