Carom seeds (ajwain)

Lasooni Fish Tikka

By Sanjeev Kapoor07 Mar 2017 05:41 IST

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Palak Pakore Ki Chaat

Batter fried spinach leaves topped with green chutney and sweet chutney, sprinkled with chaat masala. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor06 Mar 2017 02:26 IST

Recipes

Pakodi Raita

Bite sized gram flour pancakes make a beautiful addition to a traditional raita.

By Sanjeev Kapoor06 Mar 2017 01:38 IST

Recipes

Oven Baked Fish With Spicy Harissa

Pomfrets stuffed with a spicy sauce and baked over a bed of colourful vegetables This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor06 Mar 2017 01:34 IST

Recipes

Nariyal Puri

Refined flour puris stuffed with fresh coconut mixture. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor06 Mar 2017 00:23 IST

Recipes

Mooli Parantha

During winter you will be served these mooli stuffed paranthas in most Punjabi homes. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Mar 2017 01:16 IST

Recipes

Mixed Vegetable Parantha

Whole wheat flour kneaded with mixed vegetables, rolled into parantha and cooked. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Mar 2017 01:04 IST

Recipes

Prawn Onion Bhajji

This prawn starter is simply bursting with taste and flavour and it is so easy to make. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor01 Mar 2017 04:27 IST

Recipes

Deconstructed Samosa

Samosa in a different avatar – these are open samosas but not much different in taste. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor24 Feb 2017 03:12 IST

Recipes

Lahori Fish Fry

Boneless fish pieces marinated with a flavourful combination of ground spices and deep-fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Feb 2017 06:06 IST

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