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Mushroom Quinoa Rissotto
Mushroom risotto made with the super foods – quinoa and brown rice This recipe is from FoodFood TV channel
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Mini Prawn Burger
Juicy prawn patties spiced with lemon zest and herbs, shallow-fried till crisp and golden. Layered with tartar sauce, fresh veggies, and microgreens in a toasted bun. This is a Sanjeev Kapoor exclusive recipe.
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Grilled Fish with Coriander Butter
It’s so simple to make but scores high on the taste This recipe is from FoodFood TV channel
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Creamy Grilled Chicken Sandwich
Shredded grilled chicken meets a rich, garlicky mushroom-cream filling. Sandwiched in ciabatta and grilled till golden with oozing cheese in every bite. This is a Sanjeev Kapoor exclusive recipe.
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Chicken in Butter Garlic Sauce - SK Khazana
Fried chicken pieces cooked in a garlic flavoured sauce This is a Sanjeev Kapoor exclusive recipe.
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Moong Dal Waffle
Healthy breakfast item made from green gram. This recipe is from FoodFood TV channel
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Hearty Donuts
Soft, heart-shaped doughnuts with a rich, buttery dough are deep-fried, filled with jam, and finished with chocolate drizzle and playful sprinkles. This is a Sanjeev Kapoor exclusive recipe.
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Egg Dal Tadka
Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India. This is a very easy dish and is served hot with rotis, tandoori rotis, naan or kulchha. This is the best and an easy. Serve this rich, hot, lentils with eggs with tandoori rotis, a popular Dhaba delicacy. This is a Sanjeev Kapoor exclusive recipe.
