Granola Bar
A crunchy and nutritious snack made with rolled oats, nuts, seeds, and sweetener, bound together with butter and honey, then baked until golden and crispy, perfect for a quick energy boost." This is a Sanjeev Kapoor exclusive recipe.
A crunchy and nutritious snack made with rolled oats, nuts, seeds, and sweetener, bound together with butter and honey, then baked until golden and crispy, perfect for a quick energy boost." This is a Sanjeev Kapoor exclusive recipe.
This Green Pea Mint Soup is a vibrant and refreshing dish that marries the sweetness of green peas with the flavor of fresh mint.
Soft idlis sautéed with a fragrant and spicy Mysore Masala mixture, creating a flavorful and aromatic treat that's sure to delight the senses. This is a Sanjeev Kapoor exclusive recipe.
A thin flatbread usually leavened, traditionally baked in a tandoor but can be baked in an oven too This is a Sanjeev Kapoor exclusive recipe.
Masoor Dal Soup is a nourishing and flavorful dish that celebrates the earthy richness of red lentils, which offers a comforting and hearty meal option..
Making best use of leftovers is the game of culinary innovation. Though here we haven’t used leftover rajma chawal but these two make an ideal combination in preparing these chaklis that are simply as delicious This recipe has featured on the show Khanakhazana.
A spiral shaped deep-fried savoury snack that is very popular all over Maharashtra and Karnataka. Chakli can be made in various combinations and here we have used some western ingredients to give it a unique flavour This recipe has featured on the show Khanakhazana.