Granola Bar

A crunchy and nutritious snack made with rolled oats, nuts, seeds, and sweetener, bound together with butter and honey, then baked until golden and crispy, perfect for a quick energy boost." This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 25 Mar 2021in Recipes Veg

New Update

Main Ingredients	Rolled oats, Almonds
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	1.30-2 hour
Cook time	21-25 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients

2 cups rolled oats
½ cup chopped almonds
½ cup chopped walnuts
3 tablespoons butter
½ cup honey
A pinch of salt
½ cup brown sugar
2 teaspoons vanilla essence
½ cup dried cranberries
½ cup chocolate chips

Method

Preheat the oven at 100˚C. Line a barfi tray with parchment paper.
In a baking tray, add rolled oats, chopped almonds, and chopped walnuts, mix well. Roast for 10-15 minutes.
Heat butter in a non-stick deep bottom pan, add honey, a pinch of salt, brown sugar and mix well. Cook till the sugar melts.
Add vanilla essence, mix well and let the mixture come to a boil. Take it off the heat and set aside.
In a large bowl, add the butter-sugar mixture and roasted oats-nuts mixture, dried cranberries, chocolate chips and mix well.
Add the prepared mixture in the barfi tray, spread it evenly, press down firmly until uniformly flattened.
Refrigerate till set. Cut into bars and serve.

#Butter #Brown sugar #Honey #Rolled oats #Vanilla essence #Salt #Chocolate chips #Almonds #Walnuts