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Teacher's Day Special: 14 kitchen tips that make life easier!
Going about your everyday kitchen chores will be a breeze with these basic tips. This Teachers' Day, incorporate these tips and tricks in your kitchen.
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Gajar Makhani
A twist to our regular makhani gravy where tomatoes are the main ingredient. Here we have for you a delicious, healthy and creamy makhani made with fresh red carrots as the hero of the curry and flavourful spices. Finally paneer make this dish an outstanding curry for any day!
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Oats Waffle
Oats are packed with numerous health benefits. Try this nutritious Oats Waffle recipe, topped with fresh fruits and drizzled with maple syrup. Not only is it a feast for the eyes, but is also packed with goodness! A must-try for a healthy start to your day!
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Barbeque Prawns
Prawns marinated in a tasty and flavourful mixture and cooked to perfection in a barbeque. It is so easy to make and gets cooked in a jiffy. It is definitely a treat that make perfect starters to be served with cocktails!
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Jain Dabeli
Dabeli in Gujarati means pressed. This is a sweet, tangy and spicy Gujrati snack usually made with potato filling. Here is a Jain version of Dabeli made using raw bananas, still making sure that the taste is just the same.
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Jain Pav Bhaji
Pav Bhaji is a snack that needs no introduction. Everyone loves this spicy and tasty bhaaji that is served with buttery paav. Here is Jain pav bhaji recipe which is equally delicious but made without onion, garlic and potato. No one will find out the difference.
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A Tribute to the Makhan Chor - Happy Janmashtami!
Celebrate Janmashtami with buttery delights fit for Makhan Chor! Indulge in creamy, rich delectable treats which will add a divine touch to your festive feast, honoring Lord Krishna's love for butter.
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Phyllo Egg Cups
Eggs for breakfast is almost a ritual, isn’t it? So instead of usual omelette, try out this exciting recipe - Phyllo Egg Cups. Little phyllo cups filled with a delicious mixture of spinach, cheese and the hero - eggs, and baked to perfection is something that no one can resist. Start your day on a happy note.
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Naan
Naan is a leavened flatbread traditionally cooked in a tandoor. However it can be baked in an oven or even tawa-fried. But here we have cooked it in a pressure cooker. It is characterized by a light and fluffy texture and golden-brown spots got from the baking process. It can be served with any vegetarian or non-vegetarian curry.
