Moutabel
A delicious dip of charred brinjals with aromatic herbs and seasonings served garnished with black olives.
A delicious dip of charred brinjals with aromatic herbs and seasonings served garnished with black olives.
Baingan bharta spread over bread triangles, topped with tomato ketchup and mozzarella cheese and baked This is a Sanjeev Kapoor exclusive recipe.
A Punjabi speicality – brinjal roasted on direct heat, cooked with onions and tomatoes This is a Sanjeev Kapoor exclusive recipe.
Brinjal slices rolled with baingan bharta served with spiced yogurt. This recipe is from FoodFood TV channel