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Baigan ka Bharta

A Punjabi speicality – brinjal roasted on direct heat, cooked with onions and tomatoes This is a Sanjeev Kapoor exclusive recipe.

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Duration00:04:44
Preparation time6-10 minutes
Cooking time26-30 minutes
CourseMain Course-Veg
CuisinePunjabi
IngredientsBrinjals, Onion
Description
OthersVeg
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