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Lauki Vadi Ki Sabzi
Healthy and easy to digest delicious recipe - Lauki Vadi ki Sabzi is made with bottle gourd and moong ki vadi and some homely spices. Try it and you will notice that even those who don’t like lauki will lap it up.
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Lauki Raita
Lauki becomes endearing with this simple preparation as a lightly spiced raita. Quick and nourishing. Absolutely refreshing and cooling, best to have during the hot summer months.
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Lauki Chana Dal
Simplicity at its best, with a dash of richness … Lauki and chana cooked to sheer tenderness and tempered with ghee and light spices. This is Sanjeev Kapoor exclusive recipe.
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Lauki Ke Pakode
The humble lauki (bottle gourd), cut into thin roundels, coated with a mildly spiced gram flour batter and deep-fried till golden and crisp. Tastes best when served hot with green chutney.
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Lauki Aur Alsi Ki Sabzi
Ideal sabzi for the weightwatchers, this preparation gets ready in a jiffy. Bottle gourd contains essential vitamins and minerals and its dietary fibre prevents constipation. Similarly flax seeds is also rich in beneficial nutrients and omega-3 fatty acids. All in all a healthy preparation worth preparing for your family.
