Clear Lamb Soup
The Oriental way of having lamb soup is with veggies thrown in with just the bare minimum spices. This soup is just what you need when you are too tired to cook a 4 course meal.
The Oriental way of having lamb soup is with veggies thrown in with just the bare minimum spices. This soup is just what you need when you are too tired to cook a 4 course meal.
Crunchy broccoli adds a new dimension to this lamb stir-fry.Stir Fried Lamb with Broccoli is an original and rich amalgamation of aromas, subtle blends of herbs and spices and contrasting textures and tastes. It contains flavours and techniques that are familiar from Chinese, Indian and Japanese cooking, but they have been so skilfully combined and refined that the resulting dishes have a new and exciting ... Lamb, veg and noodles tossed together with storecupboard sauces for a stir-fry that tak This is a Sanjeev Kapoor exclusive recipe.
Boneless lamb strips stir-fried with celery, asparagus and some herbs. This is a Sanjeev Kapoor exclusive recipe.
Serve this lamb stew with appams and enjoy your Sunday brunch. This is a Sanjeev Kapoor exclusive recipe.
A Chinese delicacy – deep-fried marinated boneless lamb with a predominant flavour of black peppercorns. This is a Sanjeev Kapoor exclusive recipe.
Plenty of sesame seeds add a fantastic crunch to these deep-fried marinated lamb strips. This is a Sanjeev Kapoor exclusive recipe.