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Basic Dark Sponge
The recipe for a basic dark sponge cake that can be used to make several desserts. This is a Sanjeev Kapoor exclusive recipe.
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Gulab Jamun Cupcakes with Buttercream Frosting
Cupcakes dotted with gulab jamuns look exotic and taste as good as well. This is a Sanjeev Kapoor exclusive recipe.
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Schezwan Cheese Fritters
Cheese and refined flour mixed with schezwan chutney, shaped into fritters and deep fried.Schezwan Cheese Fritters you can enjoy as an evening snack or for a quick bite. this Schezwan Cheese Fritters is an addition to the already awesome collection of delicious recipes. This recipe is from FoodFood TV channel
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Badnam Puri
Deep fried crispy puris stuffed with spicy fresh vegetable mixture, garnished with crispy spinach leaves This is a Sanjeev Kapoor exclusive recipe.
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Chole Bhature
These are fluffy deep fried Indian breads served with chole which are chickepeas cooked in a spicy masala. The refined flour dough for the bhature needs to be left to ferment for a few hours before being rolled into oval shaped discs and deep-fried. Chole-bhature is one of those few things that are worth the calories! This is a Sanjeev Kapoor exclusive recipe.
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Oats Dhokla
Dhokla made healthier with oats flour. This is the instant version made with powdered oats, blend of spices and yogurt. Another way of including otas in your breakfast or snack. Oats Dhokla is a healthy anytime snack. Use your leftover oats and surprise yourself and your family with this healthy breakfast This recipe is from FoodFood TV channel
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