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Aloor Dum
This potato dish finds a pride of place in Bengali menus This is a Sanjeev Kapoor exclusive recipe.
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Molaga Podi Aloo Tuk
Fusion of Sindhi and South Indian cuisine results in this delicacy which is made with very little oil This is a Sanjeev Kapoor exclusive recipe.
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Aloor Dum
This potato dish finds a pride of place in Bengali menus. Baby potatoes are cooked in tomato based gravy with basic Indians spices. This is a Sanjeev Kapoor exclusive recipe.
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Molaga Podi Aloo Tuk
Fusion of Sindhi and South Indian cuisine results in this delicacy which is made with very little oil. This is a Sanjeev Kapoor exclusive recipe.
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Jalapeno Potato Cups
Baby potato halved, scooped out, deep-fried, filled with jalapeno-cheese mixture and baked. This is a Sanjeev Kapoor exclusive recipe.
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Batata Hara
A Lebanese preparation – this tangy potato dish cooked with Lebanese spice mix and tomato ketchup makes a superb side dish. This is a Sanjeev Kapoor exclusive recipe.
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Chicken in Prune Sauce
Sweet, sour and full of flavour this sauce makes this chicken dish extra special. This is a Sanjeev Kapoor exclusive recipe.
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