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Papaya Halwa

Papaya cooked in ghee with sugar, almond powder and khoya to make a delicious halwa. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Course
New Update
Papaya Halwa
Main Ingredients Ghee, Papaya
Cuisine Indian
Course Mithais
Prep Time 6-10 minutes
Cook time 26-30 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Papaya Halwa

  • 2 tablespoons Ghee
  • 1 large Papaya semi ripe, grated
  • ¼ cup Sugar
  • 3 tablespoons Almond powder
  • 1 teaspoon Green cardamom powder
  • 3 tablespoons Khoya/mawa crumbled
  • 6-7 Almonds sliced

Method

  1. Heat ghee in a non-stick pan. Add papaya and cook on low heat for 10-15minutes, stirring continuously.
  2. Add sugar, mix and cook for 5-10 or till the papaya is fully done.
  3. Add almond powder and cardamom powder and mix well. Add khoya and mix well.
  4. Serve hot garnished with almonds.
#Almond powder #Almonds #Ghee #Green cardamom powder #Khoya/mawa #Papaya #Sugar
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