Onion And Tomato Gravy Onions and tomatoes cooked together into a gravy. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 23 Feb 2016 in Recipes Course New Update Main Ingredients Onions, Tomatoes Cuisine American Course Main Course Vegetarian Prep Time 6-10 minutes Cook time 11-15 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Advertisment Ingredients list for Onion And Tomato Gravy 4 medium Onions sliced 8 medium Tomatoes chopped 50 grams Butter 2 Green capsicums sliced 1 tablespoon Red chillies crushed to taste Salt 1 tablespoon Paprika 1 tablespoon Garlic crushed 2 Bay leaves Method Advertisment Heat butter in a pan and add roughly sliced onions and saute. Add sliced capsicums, crushed chili powder, salt, paprika or red chili powder, crushed garlic and bay leaves. Mix well and cook for 2 minutes. Add chopped tomatoes and water and mix. Add salt, paprika powder. Mix and let it cook covered till the tomatoes are soft. This may take about 10-15 minutes. Serve hot with rice. Nutrition Info Calories 804 Carbohydrates 88.7 Protein 15.4 Fat 43.1 Other Fiber 29.1gm #Bay leaves #Butter #Onions #Paprika #Salt #Tomatoes Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article