Macaroni Soup With Tomatoes

Ingredients list for Macaroni Soup With Tomatoes

• 1/4 cup Macaroni boiled
• 2 medium Tomato chopped
• 1 tablespoon Butter
• 1 teaspoon Garlic chopped
• 1 medium Onion chopped
• 4 tablespoons Tomato puree
• 5 cups Vegetable stock
• to taste Salt
• 1/2 teaspoon Black pepper powder
• 8-10 Basil leaves shredded

Method

1. Heat the butter in a deep non-stick pan. Add garlic and sauté till soft.
2. Add the onion and tomatoes, mix well and cook for five to eight minutes. Add tomato puree and mix well.
3. Add the vegetable stock, salt, black pepper powder, mix well and cook for ten to fifteen minutes.
4. Add the macaroni and basil leaves, mix well and serve hot.

Nutrition Info