How to make Jalapeno Potato Salad -
Awesome combination of jalapeno and potato in yogurt.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Jalapenos (हालापीनो), Potatoes (आलू)
Cuisine : Fusion
Course : Salads
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You can also find more Salads recipes like Fig And Almond Salad Moong Moth Ka Anokha Salad Burger Salad Vibrant Tossed Veggies
Jalapeno Potato Salad Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Jalapeno Potato Salad Recipe
Jalapenos
Potatoes boiled, peeled and cubed 4 medium
Hung curd 3/4 cup
Salt to taste
Black peppercorns crushed 5-6
Garlic 2 cloves
Mayonnaise 2 tablespoons
Mustard sauce 1 tablespoon
Spring onion bulb 6
Lollorosso lettuce 4-5
Method
Step 1
Take hung yogurt in a bowl, add salt and peppercorns. Crush garlic and add along with mayonnaise and mustard sauce and mix well.
Step 2
Roughly chop spring onion bulbs.Add potatoes and spring onions to the yogurt mixture. Finely chop jalapeno and add and mix everything lightly. Chill and serve on a bed of lettuce.
Nutrition Info
Calories : 741 Kcal
Carbohydrates : 102.8 gm
Protein : 16.5 gm
Fat : 29.3 gm
Other : Potassium- 1216mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
