Green Apple And Peas Soup Roasted green apples make a delicious soup along with potatoes, onions and green peas . This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Green apples, Green peas Cuisine Fusion Course Soups Prep Time 16-20 minutes Cook time 26-30 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Green Apple And Peas Soup 2 medium Green apples 1/2 cup Green peas 2 small Onions 2 small Potatoes 1-2 Green chillies 1 teaspoon Butter 6-8 + a sp Basil leaves to taste Salt 1 cup Milk 1 tablespoon Lemon juice Method Roast green apples, onions, potatoes, green chillies and lemon on the barbecue. Heat butter in a pan, add green peas and sauté. Halve the roasted apples and remove the pips. Halve the onions and potatoes. Put onion, green apples, potatoes, green chillies and green peas in a blender and blend. Add the sautéed green peas and continue to blend adding water as required. Add basil leaves and blend some more. Transfer into a pan. Add salt and mix. Add milk and mix. Bring the mixture to a boil. Add lemon juice and mix. Serve hot garnished with a sprig of basil. Nutrition Info Calories 586 Carbohydrates 103.7 Protein 11.6 Fat 14 Other Fiber Zinc- 1.7mg #Basil leaves #Butter #Green apples #Green chillies #Green peas #Lemon juice #Milk #Onions #Potatoes #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article