Creamy Spinach And Beans Baby Pizza A healthy pizza. This recipe is from FoodFood TV channel By Sanjeev Kapoor 28 Nov 2014 in Recipes Course New Update Main Ingredients Cream, Spinach Cuisine Italian Course Snacks and Starters Prep Time 16-20 minutes Cook time 11-15 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Veg Ingredients list for Creamy Spinach And Beans Baby Pizza 2 tablespoons Cream 1 medium bunch Spinach blanched 8 tablespoons Baked beans 4 Whole wheat pizza breads 1 medium Onion 3-4 cloves Garlic 1 tablespoon Olive oil 1 teaspoon Butter to taste Salt 1/2 teaspoon Mixed herbs 100 grams Mozzarella cheese 1 teaspoon Crushed red chillies Method Squeeze spinach leaves and chop them roughly. Put into a mixer jar, add onion and garlic and grind to a coarse paste. Heat olive oil and butter in a non stick pan. Add spinach puree and sauté. Heat a non stick tawa. Keep the pizza bases on it and let them get heated through. Turn over and let the other side get heated too. Add salt and mixed herbs to the spinach and mix. Add cream and mix. Place the pizza bases on the work top and spread the spinach sauce over them. Grate mozzarella cheese over the sauce. Keep the pizzas on the tawa again. Spread 2 tbsps baked beans over each pizza. Sprinkle crushed red chillies and cook for a few minutes or till the cheese begins to melt. Serve hot. Nutrition Info Calories 1020 Carbohydrates 73.8 Protein 59.6 Fat 54 #Baked beans #Butter #Cream #Crushed red chillies #Garlic #Mixed herbs #Mozzarella cheese #Olive oil #Onion #Salt #Spinach #Whole wheat pizza breads Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article