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Creamy Cajun Spaghetti

This creamy Cajun chicken pasta combines succulent chicken strips seasoned with Cajun spices, tender spaghetti, and a rich cream sauce, offering a delightful blend of flavors and textures in every bite. This is a Sanjeev Kapoor exclusive recipe.

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Main IngredientsFresh cream, Cajun spice
CuisineFusion
CourseNoodles and Pastas
Prep Time16-20 minutes
Cook time21-25 minutes
Serve4
TasteSpicy
Level of CookingEasy
OthersVeg

Ingredients 

  • 1 cup fresh cream
  • 3 teaspoons Cajun spice
  • 3 cups boiled spaghetti 
  • 2 boneless chicken breasts
  • 2 tablespoons butter
  • 2 spring onion bulbs
  • 1 stalk of  spring onion greens
  • 2 tablespoons chopped garlic 
  • Salt to taste
  • 1/2 teaspoon black pepper powder
  • 1/2 cup parmesan cheese powder

Method

  1. Cut chicken into 1 inch thick strips.
  2. Heat 1 tablespoon butter in a non-stick pan. Add chicken strips and mix well.
  3. Add 2 teaspoons Cajun spice and toss to mix. Cook for 2 minutes and set aside.
  4. Slice spring onion bulbs and chop the green finely.
  5. Heat remaining butter in a non-stick wok. Add garlic and sauté well.
  6. Add spring onion bulbs and sauté for 1-2 minutes.
  7. Add spaghetti and toss well. Add cream and mix well. Add chicken and mix well.
  8. Add salt, pepper powder, remaining Cajun spice and Parmesan cheese and mix well.
  9. Garnish with spring onion greens and serve hot.

Nutrition Info

Calories1720
Carbohydrates98.7
Protein128.2
Fat90.1
Other FiberZinc- 1.5mg
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