How to make Chocolate Peanut Butter Banana Bread -
Children will love this bread and adults will enjoy it enormously.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Cocoa powder (कोको पावडर), Peanut butter (पीनट बटर)
Cuisine : Fusion
Course : Breads
For more recipes related to Chocolate Peanut Butter Banana Bread checkout Double Chocolate Zucchini Bread. You can also find more Breads recipes like Soya Masoor Parantha Bakarkhani Stromboli Hare Pyaaz ke Paranthe - SK Khazana
Chocolate Peanut Butter Banana Bread Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 0-5 minutes
Cook time : 2-2.30 hour
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Chocolate Peanut Butter Banana Bread Recipe
Cocoa powder 1/2 cup
Peanut butter slightly melted 1/3 cup
Bananas mashed 1 1/2 cups
Refined flour (maida) 1 cup
Sugar 3/4 cup
Olive oil 1/2 cup
Eggs 2
Baking powder 3/4 teaspoon
Baking soda 1 teaspoon
Salt 1/2 teaspoon
Vanilla essence 1 teaspoon
Banana peeled and sliced 1
Method
Step 1
Preheat oven to180°C. Line a large loaf tin with parchment paper.
Step 2
Put peanut butter, sugar, mashed bananas, olive oil and eggs in a bowl and mix well. Add cocoa powder, baking powder, baking soda, salt and vanilla essence and mix.
Step 3
Add flour and fold in lightly till well combined into a batter.
Step 4
Pour batter into the prepared tin and tap lightly. Put the tin in the preheated oven and bake for fifty-five minutes. Remove from oven and cool.
Step 5
Slice the bread, top them with banana slices and serve.
Nutrition Info
Calories : 2962 Kcal
Carbohydrates : 351.5 gm
Protein : 42.8 gm
Fat : 153.8 gm
Other : Iron- 32.8mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
