Chicken Club Sandwich Club sandwich stuffed with chicken, mayonnaise, processed cheese and fried eggs.Scrumptious sandwiches with a generous portion of chicken slices, spreads, egg and veggies This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 08 Mar 2019 in Recipes Course New Update " frameborder="0" allowfullscreen> Advertisment Main Ingredients Boneless chicken, Brown bread slices Cuisine Fusion Course Snacks and Starters Prep Time 16-20 minutes Cook time 11-15 minutes Serve 4 Taste Mild Level of Cooking Easy Others Non Veg Ingredients list for Chicken Club Sandwich 200 grams Boneless chicken boiled and shredded 12 Brown bread slices 2 tablespoons Mayonnaise as required Black pepper powder 2 teaspoons Red chilli sauce to taste Salt 2 teaspoon Oil 4 Eggs as required Butter as required Processed cheese Grated as required Tomato slices Advertisment Method Combine chicken and mayonnaise in a bowl. Mix well. Add pepper powder, chilli sauce, salt and mix well. Toast bread slices in a toaster. Heat oil in a non-stick pan. Crack eggs one by one in the pan and double fry them. Remove from heat and set aside. Place two toasted slices on a worktop. Spread butter on one side of each toast and spread chicken mixture on one of them. Cover with another toast, place 2 tablespoons grated cheese and 4-5 tomato slices on top. Sprinkle pepper powder on top and place a fried egg on it. Sprinkle little salt and pepper powder on the fried egg. Butter the third toast and place it over egg. Press and cut into triangles. Make remaining sandwiches in the similar way. Serve with potato chips and tomato ketchup. Nutrition Info Calories 1413 Carbohydrates 124.5 Protein 97.1 Fat 58.5 Other Fiber Niacin- 1.9mg #Black pepper powder #Boneless chicken #Brown bread slices #Butter #Eggs #Mayonnaise #Oil #Processed cheese #Red chilli sauce #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article