Advertisment

Bread Salad With Roasted Onions

A unique salad of toasted bread cubes and roasted onions.

New Update
Main Ingredients Brown bread, Green Capsicum
Cuisine British
Course Salads
Prep Time 16-20 minutes
Cook time 6-10 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg
Advertisment

Ingredients list for Bread Salad With Roasted Onions

  • 1 slice Brown bread 1 inch cubes
  • 1 medium Green Capsicum 1 inch cubes
  • 2 medium Onions
  • 2 medium Tomatoes seeded 1 inch cubes
  • 1 small Iceberg lettuce hand torn
  • For dressing
  • 2 tablespoons Vinegar
  • to taste Salt
  • 5-6 Black peppercorns crushed
  • 6 small Pickled gherkins chopped
  • 1 teaspoon Dried rosemary
  • 1/4 teaspoon Mixed herbs
  • For garnishing
  • 2 tablespoons Brown bread crumbs

Method

Advertisment
  1. Roast onions over direct flame. Cut them into one-inch square pieces. For dressing mix together vinegar, salt, crushed black peppercorns, pickled gherkins, rosemary and mixed herbs and set aside.
  2. Mix together bread cubes, capsicum, onions, tomatoes and iceberg lettuce in a bowl. Just before serving add the dressing. Garnish with toasted brown bread crumbs and serve immediately.

Nutrition Info

Calories 279
Carbohydrates 57
Protein 9.4
Fat 1.5
Advertisment