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| Main Ingredients | Green Chillies, Potatoes |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 31-40 minutes |
| Cook time | 31-40 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Baked Stuffed Chilli
- 12 large Green Chillies
- 3 tablespoons Potatoes boiled, peeled, mashed
- 2 tablespoons Onion chopped
- 3 tablespoons Mushrooms chopped
- 3 tablespoons Roasted peanuts crushed
- 3 tablespoons Mozzarella cheese grated
- 1/2 teaspoon Black pepper powder
- 1/4 cup Fresh coriander leaves chopped
- to taste Salt
- 3-4 tablespoons Olive oil
Method
- Slit the chillies on one side, remove seeds. Mix together potato, onion, mushrooms, crushed peanuts, mozzarella cheese, black pepper powder, coriander leaves and salt.
- Stuff this into the chillies and arrange them in an ovenproof dish. Drizzle olive oil over them and bake them at 180°C for ½ hour. Serve hot.
Nutrition Info
| Calories | 1268 |
| Carbohydrates | 80.3 |
| Protein | 39.8 |
| Fat | 95.2 |
| Other Fiber | Potassium: 2752 |
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