Boti Kabab
The traditional mutton starter, in easy-to-do steps.
In Lucknow they cook their dals with milk which gives it a special shahi taste. This recipe is from FoodFood TV channel
Dal delicatedly spiced and enriched with milk. This recipe is from FoodFood TV channel
Saffron flavoured milk enriched with almonds and served warm garnished with silver warq This is a Sanjeev Kapoor exclusive recipe.
Pumpkin and potatoes cooked the chatpata way. This recipe is from FoodFood TV channel
Chicken seekhs with paneer and cheese. This recipe has featured on the show Khanakhazana.
Originating in the holy city of Mathura, these peda are divine in more ways than one! This is a Sanjeev Kapoor exclusive recipe.