Tomato Rasam - SK Khazana Recipe
The absolute comfort food, especially during a monsoon day. Enjoy it with your family This is a Sanjeev Kapoor exclusive recipe.
The absolute comfort food, especially during a monsoon day. Enjoy it with your family This is a Sanjeev Kapoor exclusive recipe.
Urad dal vadas served with piping hot rasam – a wonderful and spicy snack that will completely satiate your palate This is a Sanjeev Kapoor exclusive recipe.
Another version of medu vada – some masalas mixed with the batter before deep-frying This is a Sanjeev Kapoor exclusive recipe.
Grind split black gram into a paste, mix with spices and herbs, then deep-fry until golden brown. Serve these crispy bites hot with coconut and tomato chutneys for a delightful snack. This is a Sanjeev Kapoor exclusive recipe.
Amongst the various types of dosas sold on Mumbai streets, Mysore masala dosa has become very popular This is a Sanjeev Kapoor exclusive recipe.
Call it soul food or comfort food – this khichdi is falvoured with sambar masala for that exra zing This is a Sanjeev Kapoor exclusive recipe.
Enjoy a crispy dosa filled with a spicy potato mixture, topped with tangy chutney, and served with sambar and coconut chutney for a classic Mysore Masala Dosa experience. This is a Sanjeev Kapoor exclusive recipe.