Punjabi

Kesari Phirni with Nutty Caramel Discs

By Sanjeev Kapoor17 Aug 2019 04:34 IST

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Aloo Ki Tikki

Golden, crisp potato patties spiced with green chillies and hing, shallow-fried in ghee for a rich, comforting bite. Served hot with chutney or lemon pickle. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor09 Aug 2019 01:14 IST

Recipes

Achaari Khichdi

The simple khichdi made special with the addition of pickle gravy. The simple khichdi made special with the addition of pickle gravy. From bachelor to elder, everybody knows how to make it. This is a tastiest variation of khichdi. 'Achar' means pickle, pickle is used here. Amazing in taste and easy on the tummy. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor09 Aug 2019 01:06 IST

Recipes

Masala missi roti

This crisp and mildly spiced flatbread is perfect for spooning up dal or gravy. We cannot do without the oil here as it gives the flaky texture that is characteristic of missi roti. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor29 Jun 2019 04:13 IST

Recipes

Aloo Parantha with Lassi

Spiced mashed potato-stuffed flatbreads roasted to golden perfection, served with a chilled, sweet cardamom-scented lassi—comfort food at its wholesome best. This is a Sanjeev Kapoor exclusive recipe.