Peshawari chaap make a great starter and go well with cocktails or mocktails. They are mutton chops marinated in robust spices and smoky flavours then grilled to perfection. You must try this recipe and serve at your next party. These chaaps will surely leave your guests licking their fingers and asking for more.
A rich and spicy version of biryani – full of flavor and taste This is a Sanjeev Kapoor exclusive recipe.
A rich and spicy version of biryani – full of flavor and taste This is a Sanjeev Kapoor exclusive recipe.
Bitter gourds stuffed with spicy mutton mince, shallow fried and cooked in a delightful tomato gravy This is a Sanjeev Kapoor exclusive recipe.
Bitter gourds stuffed with spicy mutton mince, shallow fried and cooked in a delightful tomato gravy This is a Sanjeev Kapoor exclusive recipe.
Similar to naan but lighter and flakier and fit for the royalty This is a Sanjeev Kapoor exclusive recipe.
Similar to naan but lighter and flakier and fit for the royalty This is a Sanjeev Kapoor exclusive recipe.
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