Mutton Saag Wala
This flavourful mutton curry is cooked with spinach puree – best served with naan or lachcha parantha This is a Sanjeev Kapoor exclusive recipe.
This flavourful mutton curry is cooked with spinach puree – best served with naan or lachcha parantha This is a Sanjeev Kapoor exclusive recipe.
Soft naan buns stuffed with a flavorful and spicy masaledar mutton mixture, pan-fried to a crispy golden brown, perfect as a snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.
A nutritious and innovative breakfast snack where quinoa flakes are used instead of traditional poha (flattened rice), seasoned with spices and herbs, and served with a dash of freshness and crunch. This is a Sanjeev Kapoor exclusive recipe.
Quinoa and mixed vegetables make this delicious biryani very nutritious too This is a Sanjeev Kapoor exclusive recipe.
Rajgira flour and whole wheat flour mixed with some simple masalas to make tasty paranthe This is a Sanjeev Kapoor exclusive recipe.
A must cook during the mango season – raw mangoes lend their special flavour to the dish This is a Sanjeev Kapoor exclusive recipe.
A creative twist on traditional papads, where thin, crispy roomali rotis are roasted to perfection and seasoned with spices, herbs, and a hint of magic, making for a delicious and addictive snack. This is a Sanjeev Kapoor exclusive recipe.
This kadhi is rich in protein thanks to the whole green gram plus it is delicious too This is a Sanjeev Kapoor exclusive recipe.