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Kesari Indrayani
This one’s a favourite on our restaurant menu… tiny rosogulla soaked in rich and creamy saffron-flavoured milk…a magical treat, both for the eyes and the taste buds!
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Jamun Jam
It's purple, it's jamun jam, sweet and tangy spread that you will love. This recipe is from FoodFood TV channel
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Tricolor Paneer Tikka
A quick and instant tandoori starter. This is a Sanjeev Kapoor exclusive recipe.
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Hara Bhara Kabab
A mix of green veggies and potatoes make this popular kabab. This is a Sanjeev Kapoor exclusive recipe.
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Achari Paneer Canapes
Paneer marinated in a chatpata pickle masala grilled served on crisp bread topped with crunchy lettuce. This is a Sanjeev Kapoor exclusive recipe.
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Garlicky Mushroom Pakoras
Mushrooms dipped in spicy garlicky batter and deep fried This is a Sanjeev Kapoor exclusive recipe.
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