Rasmalai Cake
East-west fusion cake flavoured with saffron, screwpine water, rose water and cardamom powder – it is so very delicious that you will not be able to stop at eating one slice. Rasmalai helps to keep the cake moist.
East-west fusion cake flavoured with saffron, screwpine water, rose water and cardamom powder – it is so very delicious that you will not be able to stop at eating one slice. Rasmalai helps to keep the cake moist.
High in magnesium and fiber, brown rice can help to control blood sugar levels. It is also a good source of vitamins and minerals, like calcium, iron, phosphorous, selenium, vitamin B1 (thiamine) and vitamin B6 (pyridoxine). Here we have used brown rice to make delicious rice cakes which are simply irresistible.
A wholesome and nutrient heavy salad that is delicious too. The red kidney beans, brown rice and walnuts have a tooth feel that is so very appealing. Added to that the colourful capsicums make the salad look very appetizing.
This cake is a proof of the fact that eggless cakes can be just as tasty as the ones which are made with eggs. Paan with gulkand is, as we all know, a great mouth freshner to be had after a heavy meal. And when this combination is added to the cake batter the result is divine.
It is believed that momos originated in Tibet though now they are enjoyed the world over. They are dumplings filled with a flavourful stuffing which can be either vegetarian or non-vegetarian, shaped variously and steamed. They can be deep-fried too.
If you are looking for a recipe of healthy salad, here it is. It has the goodness of quinoa which is high in fiber which helps in digestion, steadies blood sugar and lowers cholesterol. Added to that the salad is colourful and flavourful.
Peach is a summer fruit and can be eaten in various ways – either by itself or made into some dish. Here we have used it to flavour iced tea which can almost instantly rejuvenate a person on a hot summer day.
Mixed sprouts, sweet potato and some other ingredients mixed together, shaped into tikkis, shallow fried till crisp and wrapped in whole wheat rotis make healthy snack. These wraps can be enjoyed by both children and adults alike.
Chickpeas, avocados, lettuce leaves, radish and a flavour-packed dressing, and now you've a wonderful salad ready within minutes! A nutrient rich salad which can serve as a meal by itself. It has essential vitamins, minerals, carbohydrate, fiber and fat. So why wait, just make it, serve it and enjoy it yourself