Macher Chop
A delicately spiced mixture of fish and potatoes, shaped into patties and shallow-fried. Flavours of Bengal, on point here. A sure-shot hit appetiser for your next party! This recipe has featured on the show Khanakhazana.
A delicately spiced mixture of fish and potatoes, shaped into patties and shallow-fried. Flavours of Bengal, on point here. A sure-shot hit appetiser for your next party! This recipe has featured on the show Khanakhazana.
Bengal cuisine has a special place for yogurt in their lives and this recipe is one good example. This is a Sanjeev Kapoor exclusive recipe.
Welcome to the eastern part of India! Here’s one of the most popular snacks from this side of the country, made with dried white peas. Do give it a try and let us know how you like it. This is a Sanjeev Kapoor exclusive recipe.
A classic dish that is loved by many, well why not? Aloo can be flavoured with anything and this gravy in particular is just too perfect with the spices blending together brilliantly. Tastes fabulous with delicious hot luchis. This recipe has featured on the show Khanakhazana.
A classic dish that is loved by many, well why not? Aloo can be flavoured with anything and this gravy in particular is just too perfect with the spices blending together brilliantly. Tastes fabulous with delicious hot luchis.
A typical Bengali dish that is generally served with khichudi as a bhog during durga pujo This is a Sanjeev Kapoor exclusive recipe.
The Bengalis love to add some non-vegetarian element to a vegetable dish to make it extra special This is a Sanjeev Kapoor exclusive recipe.