Snacks and Starters

Poha Cutlets

By Sanjeev Kapoor03 May 2016

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Avocado Tartine

In other words open sandwiches topped with avocado spread and chickpeas, served with tahini drizzled over them. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor02 May 2016

Recipes

Arbi Cutlets

When you eat these delicious cutlets you won’t believe it is ever so easy to make. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor02 May 2016

Recipes

Rice and Spinach Pastries

Pastries stuffed with spicy rice and spinach mixture. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor30 Apr 2016

Recipes

Pizza Four in One

Pizza base divided into four parts and each part topped with a different topping. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor30 Apr 2016

Recipes

Papad ki Tokri

Make these papad cups, fill them with a mixture of your choice and serve. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor30 Apr 2016

Recipes

Prawn Popcorn

Spicy ground prawns mixed with cornstarch, shaped into small balls and deep fried – so very tasty. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor30 Apr 2016

Recipes

Spicy Coriander and Chicken wontons

Mixture of fresh coriander leaves and boneless chicken stuffed into wonton wrappers and deep fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor30 Apr 2016

Recipes

Sausage and Cheese Stuffed Jalapenos

Jalapenos stuffed with sausage and mozzarella cheese mixture, dipped in batter and deep-fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor29 Apr 2016

Recipes

Risotto Rice Balls

Mushroom and chicken salami risotto shaped into balls and deep-fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor29 Apr 2016

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