Parsi Keema Pav
Parsis like their keema cooked this way which they enjoy with pav. Simply put spiced minced lamb simmered and garnish with coriander and serve with chapatti or crusty pav. This is a Sanjeev Kapoor exclusive recipe.
Parsis like their keema cooked this way which they enjoy with pav. Simply put spiced minced lamb simmered and garnish with coriander and serve with chapatti or crusty pav. This is a Sanjeev Kapoor exclusive recipe.
Popular French fries made tastier with a sprinkle of parmesan cheese powder. These are classic French fries with a hint of garlic and cheesy parmesan. They are the most delicious french fries. This recipe is from FoodFood TV channel
Sprinkle potato wedges with shredded cheese and toss again. You are on a heavenly bliss. This recipe is from FoodFood TV channel
An Italian delicacy, these calzones are stuffed with a mixture bursting with flavours of capsicums and corn. This is a Sanjeev Kapoor exclusive recipe.
Fool proof recipes to make paani puri at home. This recipe is from FoodFood TV channel
The ever popular pani puris served with most loved aamras - what a combination indeed. Store bought Golgappa Puris (puri for pani puri) are generally large and very hard and ruins the excitement just after few mouthfuls. However, with this step by step photo recipe of golgappa puri, making right sized melt in the mouth puris for panipuri at home is super easy. Aam ki puri or Mango puri is a different take on the traditional puris that are prepared. This recipe is from FoodFood TV channel
Chunks of marinated grilled paneer enclosed in a whole wheat chapatti – food on the go. This is a Sanjeev Kapoor exclusive recipe.
This is an unusual recipe which is so very tasty that you will want to make it again and again.Think loaded baked potato meets very casual summertime dinner done gluten free and vegetarian and so delicious! This is a Sanjeev Kapoor exclusive recipe.