Grilled Soya Keema Kulcha
Pita pockets stuffed with a flavourful soya granule mixture and grilled to make another type of kulcha. This is a Sanjeev Kapoor exclusive recipe.
Pita pockets stuffed with a flavourful soya granule mixture and grilled to make another type of kulcha. This is a Sanjeev Kapoor exclusive recipe.
Sandwich made with leftover vegetable.Memorable taste, flavour packed fast food and an overall healthy experience, is what makes this sandwich the best.
Grilled fish fingers are perfect for fish lovers.
This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch
Cheese and refined flour mixed with schezwan chutney, shaped into fritters and deep fried.Schezwan Cheese Fritters you can enjoy as an evening snack or for a quick bite. this Schezwan Cheese Fritters is an addition to the already awesome collection of delicious recipes. This recipe is from FoodFood TV channel
a unique twist to the popular Punjabi dish.Looking for a unique snack to offer to your guest. You can now serve Makai Sarson Nachos which you can serve to your guest. This is a Sanjeev Kapoor exclusive recipe.
A very simple snack – lotus seeds roasted and tossed with ghee, pepper powder, turmeric powder and salt. Makhana namkeen is a delicious and easy to prepare namkeen recipe for navratri fasts. Phool Makhana is also called dried lotus seeds .It tastes a bit like popcorn but it is tastier and healthy. This is a Sanjeev Kapoor exclusive recipe.
Dabeli served differently – toasted French bread slices topped with dabeli and cheese. You can now try it and serve it as an appetiser. Bruschettas tastes amazingly delicious and will be a definite hit among everyone This is a Sanjeev Kapoor exclusive recipe.